Sautéed Garlic Prawns
Shop blaze
INGREDIENTS
400g king prawns, peeled
4 tablespoons Blaze extra virgin olive oil
5 cloves garlic, finely sliced
1 red chilli, sliced
Juice of 1 lemon
Fresh parsley, chopped
INSTRUCTIONS
Prep time: 10 minutes | Serves: 4
Heat Blaze olive oil in a large pan over high heat.
Add garlic and chilli, fry for 30 seconds.
Add prawns and cook for 2-3 minutes until pink.
Squeeze over lemon juice and toss with parsley.
Serve immediately with crusty bread.
Olive oil, done right:
Freshly pressed,
Pure,
Extra virgin
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Whoever told you to go easy on olive oil clearly never cooked properly.
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